Dish Info
Almond Butter Cookies are deliciously rich and nutty treats that are both simple to make and perfect for satisfying your sweet tooth.
Ingredients:
Almond butter Sugar substitute (e.g., erythritol) Egg Baking soda Vanilla extract
Step 1
Preheat Oven: Preheat your oven to 350°F and line a baking sheet with parchment paper.
Step 2
Mix Ingredients: In a bowl, combine almond butter, sugar substitute, egg, baking soda, and vanilla extract until well blended.
Step 3
Form Dough Balls: Roll the dough into small balls and place them on the prepared baking sheet.
Step 4
Flatten Cookies: Gently press each ball with a fork to flatten and create a crisscross pattern.
Step 5
Bake and Cool: Bake for 10-12 minutes until golden brown, then let cool on the baking sheet before transferring to a wire rack.